Everything you need to make authentic Neapolitan pizza dough at home – just add your favourite toppings and a hot oven! This box includes: 2 x 1kg Molino Pizzuti pizza flour – quality Italian flour used by top pizzerias in Naples. Silky, finely milled, and perfect for that soft, chewy crust with just the right amount of crisp. 1 Caputo Dry Yeast – designed for long, slow fermentation to give your dough incredible flavour and texture. 1 kg Caputo Semolina – ideal for stretching your dough without sticking and for adding that authentic pizzeria feel. 1 Can of Nolano San Marzano Tomatoes – grown in the volcanic soil of Mount Vesuvius, these are the gold standard for rich, sweet pizza sauce. Our Neapolitan Dough Recipe – perfected by the Pizzata team after years of testing, to help you get that light, airy crust at home.
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